- Bab 16 - Preparations of meat, of fish, crustaceans, molluscs or other aquatic invertebrates, or of insects
- Bab 17 - Sugars and sugar confectionery
- Bab 18 - Cocoa and cocoa preparations
- Bab 19 - Preparations of cereals, flour, starch or milk; pastrycooks’ products
- Bab 20 - Preparations of vegetables, fruit, nuts or other parts of plants
- Bab 21 - Miscellaneous edible preparations
- Bab 22 - Beverages, spirits and vinegar
- Bab 23 - Residues and waste from the food industries; prepared animal fodder
- Bab 24 - Tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
Sumber
| Source | URL | Regulation | Tier |
|---|---|---|---|
| DJBC BTKI page | https://beacukai.go.id/btki-dan-tarif | PMK 26/2022 | official |
Changelog
- 2026-03-19 - Halaman HS diterbitkan dengan tarif awal, chapter linkage, dan checkpoint impor.
- 2026-03-19 - Blok Lartas, kalkulator duty, dan navigasi chapter diperbarui.
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