Indonesia reference layer

HS heading 2005 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06

HS heading 2005 in the BTKI/HS tree. View the parent chapter, section, and the 6-digit subheadings parsed from the WCO 2022 structure.

2026 reference 2005 WCO HS 2022 + DJBC BTKI chapter structure
Published: 2026-05-08 Reviewed: 2026-05-08 Authority: WCO HS 2022 + DJBC BTKI chapter structure
FieldValue
Code2005
LevelHeading / 4 digits
ChapterChapter 20
SectionPrepared foodstuffs, beverages, and tobacco
6-digit subheadings10
Branch groups0

Practical summary

Heading 2005 sits inside chapter 20 and groups a product family before you select the more specific 6-digit subheading. This layer uses the WCO 2022 nomenclature as the structural base and routes you back to Indonesia’s BTKI for final customs decisions.

6-digit subheadings

CodeTitleRoute
200510Homogenised vegetables200510
200520Potatoes200520
200540Peas (Pisum sativum)200540
200551Beans, shelled200551
200559Other200559
200560Asparagus200560
200570Olives200570
200580Sweet corn (Zea mays var. saccharata)200580
200591Bamboo shoots200591
200599Other200599

How to use this page

Use this heading to lock the product family, then move down to the 6-digit subheading before checking any more specific Indonesian tariff line. If the product is still ambiguous, re-check its technical specification, composition, and function against the official BTKI/INSW tools.

Sources

SourceURLCoverageTier
WCO HS 2022https://www.wcotradetools.org/en/harmonized-system/search/2022/en4-digit headings and 6-digit subheadingsofficial
DJBC BTKIhttps://www.beacukai.go.id/btki-dan-tarifIndonesia chapter mapping and BTKI contextofficial
INSW tariff lookuphttps://insw.go.id/intrExisting Indonesian tariff-line examplesofficial

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