HS code 170211 - Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter

Published: 2026-05-08 Reviewed: 2026-05-08 Authority: WCO HS 2022 + DJBC BTKI chapter structure

Field	Value
Code	170211
Level	Subheading / 6 digits
Parent heading	1702
Chapter	Chapter 17
Section	Prepared foodstuffs, beverages, and tobacco
Live Indonesian tariff lines	0

Practical summary

Code 170211 is a 6-digit subheading in the HS 2022 nomenclature. This is usually the minimum point at which an international classification is aligned before moving into the more detailed Indonesian national tariff line.

Sibling subheadings

Code	Title
170219	Other
170220	Maple sugar and maple syrup
170230	Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
170240	Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
170250	Chemically pure fructose
170260	Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
170290	Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose

How to use this page

Use the 6-digit subheading as a cross-country classification checkpoint. For imports into Indonesia, once you find the closest code you should still continue to the official BTKI/INSW tools to confirm the national tariff line, duty, import VAT, and any Lartas requirements.

Sources

Source	URL	Coverage	Tier
WCO HS 2022	https://www.wcotradetools.org/en/harmonized-system/search/2022/en	4-digit headings and 6-digit subheadings	official
DJBC BTKI	https://www.beacukai.go.id/btki-dan-tarif	Indonesia chapter mapping and BTKI context	official
INSW tariff lookup	https://insw.go.id/intr	Existing Indonesian tariff-line examples	official

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